Colter’s BBQ in Downtown Dallas

I always remembered the name Colter’s, because I remember their TV commercials growing up. But I never actually ate at Colter’s until recently. When the family and I went to celebrate a cousin’s graduation, we decided to go to Colter’s and taste real Texas BBQ.

Well, it wasn’t quite “real BBQ” in the true sense of the word. That’s not to say that it was a bad experience, I just wasn’t overwhelmed. When we went we tried the beef brisket as well as an order of classic ribs and baby back ribs. I also snuck in a few bites of my friend’s pulled pork. Continue reading

Bartley’s Barbecue, Grapevine, Texas

By husband calls me a “foodie”, as I am always on the lookout for the next great restaurant to try.  For a while, I was obsessed with all the food trucks popping up in Dallas, but then my tastes moved on to barbecue.  I was searching around the Internet for the top barbecue places in Texas, and Bartley’s Barbecue kept coming up.  It is in Grapevine, not that far away from where we lived, so I convinced my husband one Saturday and we were off to try it for ourselves.

I must say that the place isn’t impressive on the outside, but the smells inside will soon make you forget all about that.  The service is friendly, and the menu is vast for a barbecue place.  They had things like Cajun turkey, fried catfish and giant baked potatoes on the menu.  I went for the old stand bys, however, as I normally do my first time eating at a new place.  I tried the ribs, brisket, hot links and chicken. Continue reading

Mike Anderson’s BBQ – Dallas

I love BBQ and Texas. I recently was caught by surprise by a restaurant called Mike Anderson’s BBQ. I wasn’t sure what to expect going inside.

Who was Mike Anderson? I don’t know! I didn’t quite get it, but hey, this place has been in business since 1981, so I figured it had to be good to make it in Dallas. When I drove up to the restaurant, I noticed a long line outside. Much to my relief though, it wasn’t that long of a wait.

As soon as I entered, I felt welcomed. The whole restaurant is cafeteria style and everyone gets their own meats. Besides your favorite meets, you also get a “Goodie Bar”, which had a pretty mean salad, and some great sauces. Continue reading